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MENU PRICE IS BASED ON 125 GUESTS OR MORE
A)
CARIBBEAN THEME MENUS
1.
MENU I $11.50 PER GUEST
MOST POPULAR:
JERK
CHICKEN (MIX PARTS) WITH JERK SAUCE
CURRY
CHICKEN (MIX PARTS)
RED
BEANS
FRIED
PLANTAINS
STEAMED CABBAGE & CARROTS IN BUTTER SAUCE
FRIED
PLANTAINS
FESTIVAL ROLLS
TROPICAL FRUIT TRAY
ASSORTED DESSERT TRAY
CHOICE
OF: CARIBBEAN PUNCH or BLUE LEMONADE or ICE TEA
2.
MENU II $11.50 PER GUEST
VEGETARIAN:
JAMAICAN VEGETARIAN PATTY
COCONUT-CURRY VEGETARIAN STEW
RED
BEANS & RICE or ISLAND MASHED POTATOES
STEAM
CABBAGE, CARROTS & BROCCOLI IN BUTTER SAUCE
FRIED
PLANTAINS
FESTIVAL ROLLS
TROPICAL FRUIT TRAY
ASSORTED DESSERT TRAY
CHOICE
OF: CARIBBEAN PUNCH or BLUE LEMONADE or ICE TEA
3.
MENU III $12.50 PER GUEST
ISLAND STYLE:
JAMAICAN PATTY (BEEF or VEGETARIAN)
JERK
CHICKEN (MIX PARTS) WITH JERK SAUCE
RED
BEANS & RICE
STEAM
CABBAGE, CARROTS & BROCCOLI IN BUTTER SAUCE
FRIED
PLANTAINS
FESTIVAL ROLLS
TROPICAL FRUIT TRAY
ASSORTED DESSERT TRAY
CHOICE
OF: CARIBBEAN PUNCH or BLUE LEMONADE or ICE TEA
4.
MENU IV $13.50 PER GUEST
MEAT LOVERS:
JERK
BBQ RIB TIPS (PORK) W/ JERK SAUCE
PORT
ROYAL FRIED CHICKEN
FRICASSEED CHICKEN / STEW CHICKEN (MIX PARTS)
RED
BEANS & RICE
STEAM
CABBAGE, CARROTS & BROCCOLI IN BUTTER SAUCE
FRIED
PLANTAINS
FESTIVAL ROLLS
TROPICAL FRUIT TRAY
ASSORTED DESSERT TRAY
CHOICE
OF: CARIBBEAN PUNCH or BLUE LEMONADE or ICE TEA
5.
MENU V $14.50 PER GUEST
EXOTIC MENU:
OXTAIL
& BUTTER BEANS
CURRY
GOAT
RED
BEANS & RICE
STEAMED CABBAGE & CARROTS IN BUTTER SAUCE
FRIED
PLANTAINS
FESTIVAL ROLLS
TROPICAL FRUIT TRAY
ASSORTED DESSERT TRAY
CHOICE
OF: CARIBBEAN PUNCH or BLUE LEMONADE or ICE TEA
6.
MENU IV
$15.50 PER GUEST
SEAFOOD DELIGHT
MANGO-GINGER TILAPIA
SHRIMP
CHOICE: JERK, COCONUT-CURRY OR COCONUT-FRIED
ISLAND
MASHED POTATOES
STEAMED CABBAGE & CARROTS IN BUTTER SAUCE
FRIED
PLANTAINS
FESTIVAL ROLLS
TROPICAL FRUIT TRAY
ASSORTED DESSERT TRAY
CHOICE
OF: CARIBBEAN PUNCH or BLUE LEMONADE or ICE TEA
A)
CUSTOMIZED MENUS:
1.
MAIN ENTRÉES
COCONUT-CURRY VEGETARIAN
STEW - $8/LB
TOMATO-THYME VEGETARIAN
STEW - $8/LB
JERK CHICKEN
- $9/LB
CURRY or COCONUT-CURRY
CHICKEN - $9/LB
FRICASSEED / STEW
CHICKEN - $9/LB
PORT ROYAL FRIED
CHICKEN - $9/LB
RUNDOWN “DIP & FALLBACK
CHICKEN” - $10/LB
JERK BBQ RIB TIPS (PORK)
- $10/LB
JERK
PORK
- $10/LB
STEW BEEF W / BUTTER
BEAN - $11/LB
JAMAICAN PEPPER
STEAK
- $11/LB
MANGO-GINGER
TILAPIA
- $12/LB
BROWN STEW
TILAPIA - $12/LB
PORT ROYAL FRIED
TILAPIA - $12/LB
ESCOVEITCHED
TILAPIA
- $12/LB
JERKED / SMOKED
TILAPIA
- $12/LB
CURRY
GOAT
- $13/LB
OXTAIL
STEW
- $14/LB
COCONUT-CURRY
SHRIMP
- $14/LB
JERK
SHRIMP
- $14/LB
COCONUT-FRIED
SHRIMP
- $14/LB
2.
SIDE ORDERS (“BRATTAS”)
RICE &
BEANS -
$4.15/LB
WHITE
RICE
- $3.15/LB
YELLOW
RICE -
$4.15/LB
CALYPSO
RICE -
$4.15/LB
ISLAND MASHED
POTATOES - $4.15/LB
CALYPSO SMOKED
PASTA
- $4.15/LB
BUTTERED STEAMED
VEGGIES - $4.15/LB
FRIED
PLANTAINS
- $4.15 (12 pcs)
FESTIVAL
ROLLS - $4.15
(12 pcs)
BUTTERED STEAMED
VEGGIES - $4.15 (12 pcs)
JAMAICAN BEEF
PATTIES -
$14.75 (6 pcs)
JERK
WINGS
- $7.35 (12 pcs)
TOMATO-THYME SOUP
- $5.75 /LB
JERK
SAUCE
- $3.95 /12 oz bottle
MANGO-GINGER
SAUCE - $3.95 /12 oz
bottle
3.
BEVERAGES (MENU PACKAGE PRICE APPLY $)
BOTTLED WATER
CARIBBEAN PUNCH
BLUE LEMONADE
ICE TEA
COFFEE: REGULAR &
DECAFFEINATED
ASSORTED HERBAL TEAS
MANGO / MANGO SUNRISE
SMOOTHIE
JAMAICAN SODAS: TING, GINGER BEER, KOLA CHAMPAGNE,
4.
DELUXE DESSERTS (MENU PACKAGE PRICE APPLY $)
ASSORTED POUND CAKE
(LEMON, ORANGE-PINEAPPLE ETC.)
COCONUT TOAST
ASSORTED NEW YORK STYLE
CHEESE CAKE
KEY LIME PIE
CARROT CAKE
BROWNIES
ASSORTED COOKIE TRAY
APPLE OR PEACH COBBLER
FRUIT PIES: APPLE.
PEACH, CHERRY
ASSORTED FRESH FRUIT
DISPLAY
RUM CAKE
TYPES OF SERVICES OFFERED:
PICK-UP
DROP OFF, DELIVERY & SET-UP
BUFFET SERVICE
TABLE SERVICE
ENTERTAINMENT:
All
based on availability / Price Subjected to Changes
*STEEL BAND…..$600.00 / 3 HOURS
*REGGAE BAND…$600.00 / 3 HOURS
*REGGAE DISC JOCKEY…$100 / HOUR
NOTE//
ALL MENUS CAN BE ADJUSTED OR CUSTOMIZED FOR YOUR
PERSONAL NEEDS
CUSTOMIZED MENU PRICE MAY VARY
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